Skin Conditioning
GLYCINE MAX CALLUS EXTRACELLULAR VESICLES
Safety score · 0–100
Fine
Derived from EU CosIng regulatory status, PubChem hazard data and published research. How we score.
About
Soy callus extracellular vesicles — a biotech-derived plant-exosome-style ingredient. Benign for most, but contains soy proteins — allergen risk.
Glycine max (soy) callus extracellular vesicles are nano-scale lipid vesicles isolated from the culture medium of soy callus cells, an emerging class of plant-derived exosome-style cosmetic ingredient. They carry small RNAs, peptides, and lipids and are positioned for skin-conditioning and barrier claims. Soy as a raw material is a known allergen — soy-sensitive users can react to residual soy proteins. Peer-reviewed cosmetic toxicology data specific to callus vesicles are still emerging, and EU/US regulators have not yet issued dedicated guidance on plant exosomes as a class. No specific CosIng restriction applies.
Function
Skin benefits
- Plant-exosome delivery of soy peptides and lipids
- Skin-conditioning
- Biotech-derived supply
Known concerns
- Soy protein allergen risk
- Emerging ingredient class
- Limited peer-reviewed data
References
EU CosIng database
European Commission cosmetic ingredient registry — regulatory status, restrictions, authorised functions.
Related skin conditionings
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This profile is for educational purposes and does not constitute medical advice. Regulatory status and scientific understanding evolve — always read the physical product label and consult a healthcare professional for personal concerns.