Skip to content

Emollient

LARD

CAS 61789-99-9
65

Safety score Β· 0–100

Fine

Derived from EU CosIng regulatory status, PubChem hazard data and published research. How we score.

Rendered pork fat β€” a classic natural emollient. Skin-compatible and well-tolerated, but religious, vegan, and rancidity considerations apply.

Lard (CAS 61789-99-9) is the rendered fat of domestic pigs. Chemically it is a triglyceride-dominated natural fat with a fatty acid profile relatively similar to sebum β€” it is palmitic/stearic/oleic acid rich, making it a skin-compatible emollient. Traditional use in soaps, ointments, and classic cold creams is extensive. Cosmetic-grade lard requires antioxidant stabilization (it oxidizes more rapidly than plant oils because of trace transition metals and phospholipid residues) and is subject to the usual zoonotic-control of porcine food-chain ingredients. Religious (halal/kosher) and ethical-vegan concerns limit modern cosmetic use. Typical use 1-30% in classic soap/balm products.

Function

SKIN CONDITIONING - OCCLUSIVE

Skin benefits

  • Rendered pork fat β€” classic natural emollient
  • Skin-compatible fatty acid profile with some oleic acid
  • Inexpensive and traditional
  • Food-grade parent material

Known concerns

  • Animal origin β€” religious/ethical/vegan concerns
  • Rancidity potential β€” requires antioxidant
  • Variable composition by origin
  • Rare allergy to porcine residual proteins
  • Carbon/sustainability concerns

References

EU

EU CosIng database

European Commission cosmetic ingredient registry: regulatory status, restrictions, authorised functions.

Related emollients

Check your shelf

Find LARD in your products.

Scan any cosmetic product with LuxSense to see if it contains LARD and get a full ingredient breakdown with safety scores.

This profile is for educational purposes and does not constitute medical advice. Regulatory status and scientific understanding evolve, so always read the physical product label and consult a healthcare professional for personal concerns.