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Film Former

ALBUMEN

CAS 9006-50-2 Updated
72

Safety score · 0–100

Fine

Derived from EU CosIng regulatory status, PubChem hazard data and published research. How we score.

About

Egg white protein used in tightening masks for a film-forming, lifting effect. Generally safe but a known food allergen — caution if you have egg allergy.

Skin benefits

  • Film-forming protein for masks
  • Skin tightening sensation
  • Source of amino acids

Known concerns

  • Egg protein allergen
  • Microbial growth risk if not preserved
  • Animal-origin sourcing concerns

References

EU

EU CosIng database

European Commission cosmetic ingredient registry — regulatory status, restrictions, authorised functions.

Related film formers

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This profile is for educational purposes and does not constitute medical advice. Regulatory status and scientific understanding evolve — always read the physical product label and consult a healthcare professional for personal concerns.