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Skin Conditioning

ALLIUM FISTULOSUM STALK/BRASSICA RAPA LEAF/STEM/CAPSICUM ANNUUM FRUIT EXTRACT

Updated
76

Safety score · 0–100

Fine

Derived from EU CosIng regulatory status, PubChem hazard data and published research. How we score.

About

A vegetable extract of Welsh onion stalk, turnip greens, and sweet pepper fruit. All food-grade with vitamin and antioxidant content; capsaicinoids and allium sulfides can sting sensitive skin at higher concentrations.

Skin benefits

  • Vitamin C from sweet pepper
  • Brassica antioxidant glucosinolates
  • Allium organosulfur compounds for antimicrobial support
  • Food-grade ingredients

Known concerns

  • Capsaicinoids from Capsicum can sting/burn sensitive skin
  • Allium sulfur compounds may irritate at high %
  • Possible Allium-allergen reactivity in rare users

References

EU

EU CosIng database

European Commission cosmetic ingredient registry — regulatory status, restrictions, authorised functions.

Related skin conditionings

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This profile is for educational purposes and does not constitute medical advice. Regulatory status and scientific understanding evolve — always read the physical product label and consult a healthcare professional for personal concerns.