Skin Conditioning
ASPERGILLUS/ASTRAGALUS SINICUS SEED/RICE FERMENT FILTRATE
Safety score · 0–100
Fine
Derived from EU CosIng regulatory status, PubChem hazard data and published research. How we score.
A fungal ferment of milk vetch and rice, producing bioactive amino acids and antioxidants. Aspergillus ferments need quality control to rule out mycotoxin carryover.
Function
Skin benefits
- Bioactive metabolites and amino acids
- Skin conditioning
- Antioxidant fraction
Known concerns
- Aspergillus species can produce mycotoxins — quality control critical
- Variable batch composition
References
EU CosIng database
European Commission cosmetic ingredient registry: regulatory status, restrictions, authorised functions.
Related skin conditionings
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This profile is for educational purposes and does not constitute medical advice. Regulatory status and scientific understanding evolve, so always read the physical product label and consult a healthcare professional for personal concerns.