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Antioxidant

ASPERGILLUS/BUCKWHEAT FERMENT EXTRACT

78

Safety score · 0–100

Fine

Derived from EU CosIng regulatory status, PubChem hazard data and published research. How we score.

Buckwheat (Fagopyrum) fermented with Aspergillus — combines rutin and quercetin antioxidants with fungal metabolites. Well tolerated when production controls mycotoxins.

Function

ANTIOXIDANT

Skin benefits

  • Rutin and quercetin antioxidants
  • Fungal ferment metabolites
  • Mild skin conditioning

Known concerns

  • Aspergillus mycotoxin production must be controlled
  • Possible buckwheat allergy
  • Limited specific safety dossiers

References

EU

EU CosIng database

European Commission cosmetic ingredient registry: regulatory status, restrictions, authorised functions.

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This profile is for educational purposes and does not constitute medical advice. Regulatory status and scientific understanding evolve, so always read the physical product label and consult a healthcare professional for personal concerns.