Ferment
ASPERGILLUS/GARLIC BULB/RICE BRAN/RICE VINEGAR FERMENT
Safety score · 0–100
Fine
Derived from EU CosIng regulatory status, PubChem hazard data and published research. How we score.
A multi-source fermented blend of garlic, rice bran, and rice vinegar offering antioxidant and mild exfoliating effects. Generally well-tolerated though garlic notes can irritate sensitive skin.
Function
Skin benefits
- Fermented complex rich in organic acids and bioactive peptides
- May provide mild exfoliation and antioxidant effects
- Combines garlic, rice bran, and vinegar traditions
Known concerns
- Garlic-derived components can irritate sensitive skin
- Acidic pH may compound with other actives
- Aspergillus ferments occasionally contain mycotoxin residues if poorly controlled
- Strong scent profile
References
EU CosIng database
European Commission cosmetic ingredient registry: regulatory status, restrictions, authorised functions.
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This profile is for educational purposes and does not constitute medical advice. Regulatory status and scientific understanding evolve, so always read the physical product label and consult a healthcare professional for personal concerns.