Skin Conditioning
BACILLUS/MONASCUS/PSOPHOCARPUS TETRAGONOLOBUS SEED FERMENT FILTRATE
Safety score · 0–100
Fine
Derived from EU CosIng regulatory status, PubChem hazard data and published research. How we score.
About
A Bacillus + Monascus ferment of winged-bean seed. Marketed for skin-conditioning effects. Monascus species can produce mycotoxins (citrinin), so purity control is the key safety lever.
Skin benefits
- Two-microbe ferment of winged-bean seed
- Marketed for soothing and skin-conditioning
- Postbiotic-style metabolites
Known concerns
- Monascus species can produce citrinin/monacolin — purity control matters
- Composition varies by fermentation run
- Thin published safety literature for this combination
References
EU CosIng database
European Commission cosmetic ingredient registry — regulatory status, restrictions, authorised functions.
Related skin conditionings
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This profile is for educational purposes and does not constitute medical advice. Regulatory status and scientific understanding evolve — always read the physical product label and consult a healthcare professional for personal concerns.