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Skin Conditioning

BACILLUS/MORCHELLA ESCULENTA/SOYBEAN FERMENT FILTRATE

72

Safety score · 0–100

Fine

Derived from EU CosIng regulatory status, PubChem hazard data and published research. How we score.

A filtrate from Bacillus fermenting morel mushroom and soybean. Provides peptides and polysaccharides for skin conditioning. Generally well tolerated, limited public data.

Function

ANTI-SEBUMSKIN CONDITIONING - EMOLLIENTHAIR CONDITIONINGHUMECTANTSKIN CONDITIONINGSKIN PROTECTING

Skin benefits

  • Fermentation-derived skin-conditioning blend
  • Source of amino acids, peptides and polysaccharides
  • Antioxidant and humectant effects
  • Bio-engineered, vegan

Known concerns

  • Composition is complex and variable
  • Limited published safety data for the exact filtrate
  • Soy allergens largely degraded by fermentation but not always zero

References

EU

EU CosIng database

European Commission cosmetic ingredient registry: regulatory status, restrictions, authorised functions.

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This profile is for educational purposes and does not constitute medical advice. Regulatory status and scientific understanding evolve, so always read the physical product label and consult a healthcare professional for personal concerns.