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Skin Conditioning

BACILLUS/RICE FERMENT LEES FERMENT FILTRATE

70

Safety score · 0–100

Fine

Derived from EU CosIng regulatory status, PubChem hazard data and published research. How we score.

A ferment of rice lees by Bacillus bacteria, used to soften skin with amino acids, sugars, and peptides. Considered low-risk in cosmetic use though specific safety reviews are limited.

Function

SKIN CONDITIONING

Skin benefits

  • Provides amino acids and peptides
  • Skin conditioning and softening
  • Mild antioxidant activity
  • Plant-derived and biodegradable

Known concerns

  • Variable composition between batches
  • Limited safety publications
  • Possible residual fermentation by-products

References

EU

EU CosIng database

European Commission cosmetic ingredient registry: regulatory status, restrictions, authorised functions.

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Same plant / compound family

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BACILLUS/RICE FERMENT FILTRATE
Skin Conditioning

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This profile is for educational purposes and does not constitute medical advice. Regulatory status and scientific understanding evolve, so always read the physical product label and consult a healthcare professional for personal concerns.