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Skin Conditioning

BACILLUS/ROSE FLOWER/SOYBEAN FERMENT FILTRATE

68

Safety score · 0–100

Fine

Derived from EU CosIng regulatory status, PubChem hazard data and published research. How we score.

A bioferment of rose and soybean by Bacillus bacteria. Yields amino acids, peptides and isoflavones for skin radiance. Variable composition; small risk for soy-allergic users.

Function

ANTIOXIDANTSKIN CONDITIONING - EMOLLIENTSKIN CONDITIONINGSKIN PROTECTING

Skin benefits

  • Fermentation peptides and amino acids
  • Marketed for skin radiance
  • Soybean isoflavone trace activity

Known concerns

  • Cocktail ferment — variable composition
  • Trace soy proteins may sensitize allergic users
  • Limited independent safety studies

References

EU

EU CosIng database

European Commission cosmetic ingredient registry: regulatory status, restrictions, authorised functions.

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This profile is for educational purposes and does not constitute medical advice. Regulatory status and scientific understanding evolve, so always read the physical product label and consult a healthcare professional for personal concerns.