Skin Conditioning
BARLEY SPROUT/SUCROSE FERMENT
Safety score · 0–100
Fine
Derived from EU CosIng regulatory status, PubChem hazard data and published research. How we score.
A fermented blend of barley sprouts and sucrose used as a mild skin-conditioning humectant. Generally well tolerated; possible barley-protein traces can matter for severe allergy.
Function
Skin benefits
- Light hydration
- Soft skin feel
- Plant-fermentation derived
Known concerns
- Possible barley protein traces
- Botanical/fermentation batch variability
References
EU CosIng database
European Commission cosmetic ingredient registry: regulatory status, restrictions, authorised functions.
Related skin conditionings
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This profile is for educational purposes and does not constitute medical advice. Regulatory status and scientific understanding evolve, so always read the physical product label and consult a healthcare professional for personal concerns.