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Skin Conditioning

BIFIDOBACTERIUM/LACTOBACILLUS/BRASSICA RAPA PEKINENSIS LEAF FERMENT FILTRATE

70

Safety score · 0–100

Fine

Derived from EU CosIng regulatory status, PubChem hazard data and published research. How we score.

A Bifidobacterium/Lactobacillus ferment of Napa cabbage leaf. Mild postbiotic-style conditioner with broadly good tolerability and a thin formal dossier.

Skin benefits

  • Probiotic-derived peptides and short-chain acids
  • Antioxidant content from Napa cabbage leaf
  • Skin conditioning and microbiome-friendly claims
  • Generally low-irritation

Known concerns

  • Composition varies batch to batch
  • Probiotic ferment markets often outpace clinical evidence
  • No CIR or SCCS dossier

References

EU

EU CosIng database

European Commission cosmetic ingredient registry: regulatory status, restrictions, authorised functions.

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This profile is for educational purposes and does not constitute medical advice. Regulatory status and scientific understanding evolve, so always read the physical product label and consult a healthcare professional for personal concerns.