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CAMELLIA OLEIFERA LEAF

CAS -
78

Safety score · 0–100

Fine

Derived from EU CosIng regulatory status, PubChem hazard data and published research. How we score.

About

Dried and crushed leaves of Camellia oleifera, the oil tea camellia, used traditionally for their astringent and anti-inflammatory properties. Contains essential oil components and polyphenols similar to green tea.

Camellia Oleifera Leaf is the dried plant material from Camellia oleifera, a species closely related to the tea plant (Camellia sinensis). It contains similar bioactive compounds including polyphenols, flavonoids, and essential oil components. Under EU Regulation 1223/2009, dried botanical materials are permitted cosmetic ingredients. Camellia oleifera leaves have a history of traditional use in East Asia. The essential oil content (including linalool, jasmine components) may provide aromatic characteristics. No specific EU restrictions apply to this ingredient.

Skin benefits

  • Polyphenol and flavonoid content provides antioxidant protection
  • Astringent properties for oily skin
  • Traditional anti-inflammatory use
  • Contains essential fatty acids

Known concerns

  • Essential oil components may cause sensitization in sensitive individuals
  • May contain trace caffeine-like methylxanthines from tea family
  • Essential oils from leaves may cause phototoxicity if containing furanocoumarins

References

EU

EU CosIng database

European Commission cosmetic ingredient registry — regulatory status, restrictions, authorised functions.

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This profile is for educational purposes and does not constitute medical advice. Regulatory status and scientific understanding evolve — always read the physical product label and consult a healthcare professional for personal concerns.