Antioxidant
CAMPOMANESIA XANTHOCARPA FRUIT EXTRACT
Safety score · 0–100
Fine
Derived from EU CosIng regulatory status, PubChem hazard data and published research. How we score.
About
Guabiroba fruit extract from a Brazilian Myrtaceae. Used for antioxidant and anti-inflammatory effects from polyphenols. Safety from a long edible tradition; cosmetic data thin.
Function
Skin benefits
- Polyphenol-rich antioxidant profile
- Anti-inflammatory in vitro data
- Edible food-plant heritage
Known concerns
- Limited cosmetic-specific safety data
- No CIR or SCCS review
- Variable phytochemical composition
References
EU CosIng database
European Commission cosmetic ingredient registry — regulatory status, restrictions, authorised functions.
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This profile is for educational purposes and does not constitute medical advice. Regulatory status and scientific understanding evolve — always read the physical product label and consult a healthcare professional for personal concerns.