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Stabilizer

CHENOPODIUM QUINOA STARCH

70

Safety score · 0–100

Fine

Derived from EU CosIng regulatory status, PubChem hazard data and published research. How we score.

About

A viscosity controller that adjusts product thickness and texture.

Chenopodium Quinoa Starch is an emulsion stabilizer that helps keep the oil and water phases of products blended together consistently.

Function

EMULSION STABILISING, VISCOSITY CONTROLLING

References

EU

EU CosIng database

European Commission cosmetic ingredient registry — regulatory status, restrictions, authorised functions.

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Check your shelf

Find CHENOPODIUM QUINOA STARCH in your products.

Scan any cosmetic product with LuxSense to see if it contains CHENOPODIUM QUINOA STARCH and get a full ingredient breakdown with safety scores.

This profile is for educational purposes and does not constitute medical advice. Regulatory status and scientific understanding evolve — always read the physical product label and consult a healthcare professional for personal concerns.