Antioxidant
CITRUS AURANTIUM TACHIBANA FRUIT EXTRACT
Safety score · 0–100
Good
Derived from EU CosIng regulatory status, PubChem hazard data and published research. How we score.
About
Tachibana citrus (Citrus aurantium tachibana) fruit extract — vitamin C, flavonoids, and gentle fruit acids that brighten and condition skin. Fruit pulp source minimizes phototoxic furocoumarin risk seen with peel oils.
Function
Skin benefits
- Vitamin C and flavonoids (hesperidin, naringenin) for antioxidant support
- Mild fruit acids for gentle exfoliation
- Brightening polyphenols
- Skin conditioning sugars
Known concerns
- Citrus peel-derived furocoumarins can be photosensitizing — fruit-only extracts are lower risk
- Citrus allergens possible
- Fragrance-component sensitization potential
References
EU CosIng database
European Commission cosmetic ingredient registry — regulatory status, restrictions, authorised functions.
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This profile is for educational purposes and does not constitute medical advice. Regulatory status and scientific understanding evolve — always read the physical product label and consult a healthcare professional for personal concerns.