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Skin Conditioning

EGG YOLK EXTRACT

CAS 91080-17-0 Updated
70

Safety score · 0–100

Fine

Derived from EU CosIng regulatory status, PubChem hazard data and published research. How we score.

About

An extract of egg yolk rich in lecithin, lipids, and vitamins. Conditions skin and supports emulsions. Avoid if you have egg allergy; not vegan.

Function

SURFACTANT - EMULSIFYINGSURFACTANT - CLEANSING

Skin benefits

  • Lecithin and lipids condition skin
  • Vitamins A and E provide antioxidant input
  • Forms emulsion-friendly emollient layer

Known concerns

  • Egg-allergic users at risk
  • Animal-derived; not vegan
  • Microbial control needed for stability

References

EU

EU CosIng database

European Commission cosmetic ingredient registry — regulatory status, restrictions, authorised functions.

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This profile is for educational purposes and does not constitute medical advice. Regulatory status and scientific understanding evolve — always read the physical product label and consult a healthcare professional for personal concerns.