Antioxidant
GANODERMA LUCIDUM MYCELIUM FERMENT FILTRATE
Safety score · 0–100
Fine
Derived from EU CosIng regulatory status, PubChem hazard data and published research. How we score.
About
Filtered ferment of reishi mushroom mycelium — yields polysaccharides, beta-glucans and triterpenoids. Reishi has a strong safety record both orally and topically.
Function
Skin benefits
- Reishi mycelium ferment — beta-glucans and triterpenoids
- Antioxidant and skin-soothing
- Long history of safe oral and topical use
Known concerns
- Mycelium quality and purity vary by producer
- Polysaccharide allergy potential in rare cases
References
EU CosIng database
European Commission cosmetic ingredient registry — regulatory status, restrictions, authorised functions.
Related antioxidants
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This profile is for educational purposes and does not constitute medical advice. Regulatory status and scientific understanding evolve — always read the physical product label and consult a healthcare professional for personal concerns.