Skin Conditioning
HYDROLYZED MONASCUS/RICE FERMENT FILTRATE
Safety score · 0–100
Fine
Derived from EU CosIng regulatory status, PubChem hazard data and published research. How we score.
A ferment filtrate from Monascus mold grown on rice (the same fermentation that makes red yeast rice). Generally well tolerated, but suppliers must control citrinin levels — a known nephrotoxic Monascus byproduct.
Function
Skin benefits
- Skin conditioning ferment metabolites
- Traditional fermentation with long history
- Mild antioxidant effects
- Pigment-rich for color formulations
Known concerns
- Monascus can produce citrinin (nephrotoxic) — supplier QC critical
- Fungal ferment carries mild sensitization potential
- Possible mold-allergy reactions
- Pigment may stain
References
EU CosIng database
European Commission cosmetic ingredient registry: regulatory status, restrictions, authorised functions.
Related skin conditionings
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This profile is for educational purposes and does not constitute medical advice. Regulatory status and scientific understanding evolve, so always read the physical product label and consult a healthcare professional for personal concerns.