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Skin Conditioning

HYDROLYZED PASSIFLORA ALATA FRUIT

Updated
80

Safety score · 0–100

Good

Derived from EU CosIng regulatory status, PubChem hazard data and published research. How we score.

About

A hydrolyzed extract of Passiflora alata (sweet passion fruit) — a Passifloraceae fruit. Hydrolysis boosts bioavailability of antioxidant flavonoids. Edible-fruit heritage with broad safety baseline.

Function

ASTRINGENTSKIN PROTECTING

Skin benefits

  • Passion fruit polyphenols and flavonoids
  • Hydrolyzed for skin bioavailability
  • Mild astringent and skin protecting
  • Edible fruit safety background

Known concerns

  • Limited cosmetic-specific safety literature
  • Variable phytochemical content by cultivar

References

EU

EU CosIng database

European Commission cosmetic ingredient registry — regulatory status, restrictions, authorised functions.

Related skin conditionings

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This profile is for educational purposes and does not constitute medical advice. Regulatory status and scientific understanding evolve — always read the physical product label and consult a healthcare professional for personal concerns.