LACCASE

Other

80

Good

CAS Number: 80498-15-3

About LACCASE

An oxidative enzyme produced by engineered Aspergillus oryzae, used in cosmetics primarily for its ability to cross-link phenolic compounds, providing controlled delivery and stability.

Detailed Analysis

Laccase (EC 1.10.3.2) is an enzyme derived from Myceliophthora thermophila produced in Aspergillus oryzae expression systems. Enzyme-based cosmetic ingredients are assessed under EU regulation for potential allergenicity and irritancy. Laccase itself is not listed in EU Annex restrictions. However, the production organism Aspergillus oryzae is a known source of fungal allergens, and residual host protein must be controlled. SCCS has not issued a specific opinion on laccase; it is considered safe at current use levels with appropriate purity standards.

Skin Benefits

  • Acts as an oxidoreductase in topical formulations
  • May enhance stability of active compounds
  • Skin-conditioning through fermentation-derived metabolites

Known Concerns

  • Residual fungal host proteins may pose allergen risk
  • Requires documentation of production strain and purity

Safety Score

80

Good

Based on EU regulatory data, published safety research, and ingredient function analysis.

References

🏛

EU CosIng Database

European Commission cosmetic ingredient registry

Check your products for LACCASE

Scan any cosmetic product to see if it contains this ingredient and get a full safety breakdown.

Download LuxSense

This information is for educational purposes only and does not constitute medical advice. Always consult a healthcare professional for skin concerns or allergies.