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Skin Conditioning

LACTOBACILLUS/AJUGA DECUMBENS CALLUS FERMENT FILTRATE

68

Safety score · 0–100

Fine

Derived from EU CosIng regulatory status, PubChem hazard data and published research. How we score.

Lab-grown Ajuga decumbens plant cells fermented with Lactobacillus. A skin-conditioning ferment with sustainable supply. Generally well tolerated; data on this exact mix is limited.

Skin benefits

  • Plant cell culture gives controlled, sustainable phytochemical mix
  • Lactobacillus ferment adds mild smoothing
  • Skin-conditioning antioxidants

Known concerns

  • Callus culture composition varies by lab
  • Ajuga species contain phytoecdysteroids; cosmetic dose data is thin
  • No dedicated CIR/SCCS report

References

EU

EU CosIng database

European Commission cosmetic ingredient registry: regulatory status, restrictions, authorised functions.

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This profile is for educational purposes and does not constitute medical advice. Regulatory status and scientific understanding evolve, so always read the physical product label and consult a healthcare professional for personal concerns.