Antioxidant
LACTOBACILLUS/ASPALATHUS LINEARIS LEAF FERMENT EXTRACT
Safety score · 0–100
Fine
Derived from EU CosIng regulatory status, PubChem hazard data and published research. How we score.
Rooibos leaf fermented with Lactobacillus — combines antioxidant tea polyphenols with postbiotic actives. Generally well tolerated; specific cosmetic safety data is thin.
Function
Skin benefits
- Antioxidant rooibos polyphenols
- Postbiotic skin-soothing
- Anti-inflammatory potential
Known concerns
- Variable composition between batches
- Limited large-scale clinical safety data
- Possible mild sensitization in fragrance-sensitive users
References
EU CosIng database
European Commission cosmetic ingredient registry: regulatory status, restrictions, authorised functions.
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This profile is for educational purposes and does not constitute medical advice. Regulatory status and scientific understanding evolve, so always read the physical product label and consult a healthcare professional for personal concerns.