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Skin Conditioning

LACTOBACILLUS/GRAPE FRUIT JUICE/SODIUM GLUTAMATE FERMENT

72

Safety score · 0–100

Fine

Derived from EU CosIng regulatory status, PubChem hazard data and published research. How we score.

A postbiotic ferment of grape fruit juice and sodium glutamate by lactobacillus, marketed for skin-barrier support. Mild profile; data is thin.

Function

SKIN PROTECTING

Skin benefits

  • Postbiotic skin-conditioning
  • Mild humectant fragments
  • Marketed for barrier support

Known concerns

  • Composition variable batch to batch
  • Limited public safety dossier
  • Possible mild glutamate-related irritation in sensitive skin

References

EU

EU CosIng database

European Commission cosmetic ingredient registry: regulatory status, restrictions, authorised functions.

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This profile is for educational purposes and does not constitute medical advice. Regulatory status and scientific understanding evolve, so always read the physical product label and consult a healthcare professional for personal concerns.