Conditioning Agent
LACTOBACILLUS/HONEY/KERATIN FERMENT
Safety score · 0–100
Fine
Derived from EU CosIng regulatory status, PubChem hazard data and published research. How we score.
About
Honey and keratin co-fermented by Lactobacillus, blending the humectant and antibacterial benefits of honey with skin-structuring proteins.
Lactobacillus/Honey/Keratin Ferment is a skin-conditioning ingredient that helps maintain skin health and appearance.
Function
Skin benefits
- Conditioning
References
EU CosIng database
European Commission cosmetic ingredient registry — regulatory status, restrictions, authorised functions.
Related conditioning agents
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This profile is for educational purposes and does not constitute medical advice. Regulatory status and scientific understanding evolve — always read the physical product label and consult a healthcare professional for personal concerns.