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Skin Conditioning

LACTOBACILLUS/MILK FERMENT LYSATE FILTRATE

CAS -
86

Safety score · 0–100

Good

Derived from EU CosIng regulatory status, PubChem hazard data and published research. How we score.

A probiotic ferment from Lactobacillus grown on milk — yields gentle lactic acid, peptides, and microbiome-friendly metabolites. Very well tolerated; only watch-out is severe milk-protein allergy.

Skin benefits

  • Supports skin microbiome
  • Mild lactic acid exfoliation
  • Bioactive peptides from milk proteins
  • Barrier-supporting

Known concerns

  • Possible milk-protein allergy in highly sensitized individuals
  • Batch standardization can vary

References

EU

EU CosIng database

European Commission cosmetic ingredient registry: regulatory status, restrictions, authorised functions.

Related skin conditionings

Same plant / compound family

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This profile is for educational purposes and does not constitute medical advice. Regulatory status and scientific understanding evolve, so always read the physical product label and consult a healthcare professional for personal concerns.