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Skin Conditioning

LACTOBACILLUS/MORUS ALBA LEAF FERMENT FILTRATE

70

Safety score · 0–100

Fine

Derived from EU CosIng regulatory status, PubChem hazard data and published research. How we score.

White mulberry leaf fermented with Lactobacillus. Delivers tone-supporting flavonoids in a skin-conditioning ferment. Generally well tolerated.

Skin benefits

  • White mulberry leaf rich in tone-supporting flavonoids
  • Lactobacillus ferment improves bioavailability of polyphenols
  • Skin-conditioning and antioxidant

Known concerns

  • Compositional variability between leaves and seasons
  • Mild risk of contact reaction from concentrated flavonoids
  • No dedicated CIR/SCCS report

References

EU

EU CosIng database

European Commission cosmetic ingredient registry: regulatory status, restrictions, authorised functions.

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This profile is for educational purposes and does not constitute medical advice. Regulatory status and scientific understanding evolve, so always read the physical product label and consult a healthcare professional for personal concerns.