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Skin Conditioning

LACTOBACILLUS/NONFAT MILK FERMENT POWDER

70

Safety score · 0–100

Fine

Derived from EU CosIng regulatory status, PubChem hazard data and published research. How we score.

Lactobacillus-fermented skim milk dried to powder. A familiar source of lactic acid and milk peptides, well tolerated except by people with serious milk-protein allergies.

Function

SKIN CONDITIONING

Skin benefits

  • Lactic acid and postbiotic peptides
  • Mild exfoliation and pH balance
  • Hydrating, soothing on skin

Known concerns

  • Milk-derived — caution for severe milk-protein allergies
  • Variable lactic acid content can sting sensitive skin
  • Composition depends on fermentation conditions

References

EU

EU CosIng database

European Commission cosmetic ingredient registry: regulatory status, restrictions, authorised functions.

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This profile is for educational purposes and does not constitute medical advice. Regulatory status and scientific understanding evolve, so always read the physical product label and consult a healthcare professional for personal concerns.