Skin Conditioning
LACTOBACILLUS/PHASEOLUS RADIATUS SEED FERMENT FILTRATE
Safety score · 0–100
Fine
Derived from EU CosIng regulatory status, PubChem hazard data and published research. How we score.
About
Mung bean seeds fermented with Lactobacillus. Delivers gentle peptides and isoflavones in a skin-conditioning ferment. Well tolerated for most skin.
Skin benefits
- Mung bean peptides and isoflavones give skin-conditioning and antioxidant effects
- Lactobacillus ferment adds lactic acid for mild smoothing
- Soothing for normal skin
Known concerns
- Compositional variability
- Theoretical legume cross-reactivity in highly sensitised users
- Limited ingredient-specific safety data
References
EU CosIng database
European Commission cosmetic ingredient registry — regulatory status, restrictions, authorised functions.
Related skin conditionings
Check your shelf
Find LACTOBACILLUS/PHASEOLUS RADIATUS SEED FERMENT FILTRATE in your products.
Scan any cosmetic product with LuxSense to see if it contains LACTOBACILLUS/PHASEOLUS RADIATUS SEED FERMENT FILTRATE and get a full ingredient breakdown with safety scores.
This profile is for educational purposes and does not constitute medical advice. Regulatory status and scientific understanding evolve — always read the physical product label and consult a healthcare professional for personal concerns.