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Skin Conditioning

LACTOBACILLUS/PORTULACA OLERACEA FERMENT EXTRACT

85

Safety score · 0–100

Good

Derived from EU CosIng regulatory status, PubChem hazard data and published research. How we score.

Fermented purslane extract — probiotic Lactobacillus fermentation of omega-3-rich purslane. Excellent for sensitive, reactive or barrier-impaired skin, with a strong tolerability profile.

Function

ANTIOXIDANTSKIN CONDITIONING

Skin benefits

  • Probiotic ferment of an edible omega-3-rich plant
  • Calms redness in reactive skin
  • Lactic acid metabolites refine texture

Known concerns

  • Rare allergic reactions to purslane
  • Limited specific cosmetic clinical data
  • Standardisation varies between suppliers

References

EU

EU CosIng database

European Commission cosmetic ingredient registry: regulatory status, restrictions, authorised functions.

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This profile is for educational purposes and does not constitute medical advice. Regulatory status and scientific understanding evolve, so always read the physical product label and consult a healthcare professional for personal concerns.