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Skin Conditioning

LACTOBACILLUS/SPARASSIS CRISPA FRUITING BODY/GLUCOSE FERMENT EXTRACT

65

Safety score · 0–100

Fine

Derived from EU CosIng regulatory status, PubChem hazard data and published research. How we score.

A Lactobacillus-fermented blend of cauliflower mushroom and glucose. Beta-glucan and postbiotic mix marketed for soothing; well-tolerated by analogy but lacks dedicated cosmetic safety review.

Function

HUMECTANTSKIN CONDITIONING

Skin benefits

  • Beta-glucan-rich mushroom ferment
  • Skin soothing and barrier support
  • Postbiotic metabolites with antioxidant activity

Known concerns

  • Multi-component cocktail — complex composition
  • Sparse human cosmetic safety data
  • Quality depends entirely on producer

References

EU

EU CosIng database

European Commission cosmetic ingredient registry: regulatory status, restrictions, authorised functions.

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This profile is for educational purposes and does not constitute medical advice. Regulatory status and scientific understanding evolve, so always read the physical product label and consult a healthcare professional for personal concerns.