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Conditioning Agent

LACTOBACILLUS/WHEY FERMENT

CAS -
70

Safety score · 0–100

Fine

Derived from EU CosIng regulatory status, PubChem hazard data and published research. How we score.

About

Fermented whey from Lactobacillus that conditions and softens skin.

Lactobacillus/Whey Ferment is a skin-conditioning ingredient that helps maintain skin's softness, smoothness, and overall healthy appearance.

Function

SKIN CONDITIONING

Skin benefits

  • Conditioning

References

EU

EU CosIng database

European Commission cosmetic ingredient registry — regulatory status, restrictions, authorised functions.

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Check your shelf

Find LACTOBACILLUS/WHEY FERMENT in your products.

Scan any cosmetic product with LuxSense to see if it contains LACTOBACILLUS/WHEY FERMENT and get a full ingredient breakdown with safety scores.

This profile is for educational purposes and does not constitute medical advice. Regulatory status and scientific understanding evolve — always read the physical product label and consult a healthcare professional for personal concerns.