Skin Conditioning
LACTOCOCCUS/(ASPERGILLUS/RICE FERMENT FILTRATE) FERMENT FILTRATE
Safety score · 0–100
Fine
Derived from EU CosIng regulatory status, PubChem hazard data and published research. How we score.
A double-fermented rice ingredient: rice first fermented with Aspergillus, then again with Lactococcus. A skin-conditioning ferment with a long Asian tradition. Generally well tolerated.
Skin benefits
- Double-fermented rice gives a rich amino-acid and peptide profile
- Skin-conditioning and softening effect
- Long Asian skincare tradition
Known concerns
- Multi-step ferment increases compositional uncertainty
- Variability between batches and suppliers
- No dedicated ingredient-specific review
References
EU CosIng database
European Commission cosmetic ingredient registry: regulatory status, restrictions, authorised functions.
Related skin conditionings
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This profile is for educational purposes and does not constitute medical advice. Regulatory status and scientific understanding evolve, so always read the physical product label and consult a healthcare professional for personal concerns.