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Skin Conditioning

LACTOCOCCUS/(ASPERGILLUS/RICE FERMENT FILTRATE) FERMENT FILTRATE

70

Safety score · 0–100

Fine

Derived from EU CosIng regulatory status, PubChem hazard data and published research. How we score.

A double-fermented rice ingredient: rice first fermented with Aspergillus, then again with Lactococcus. A skin-conditioning ferment with a long Asian tradition. Generally well tolerated.

Skin benefits

  • Double-fermented rice gives a rich amino-acid and peptide profile
  • Skin-conditioning and softening effect
  • Long Asian skincare tradition

Known concerns

  • Multi-step ferment increases compositional uncertainty
  • Variability between batches and suppliers
  • No dedicated ingredient-specific review

References

EU

EU CosIng database

European Commission cosmetic ingredient registry: regulatory status, restrictions, authorised functions.

Related skin conditionings

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This profile is for educational purposes and does not constitute medical advice. Regulatory status and scientific understanding evolve, so always read the physical product label and consult a healthcare professional for personal concerns.