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Antioxidant

MALPIGHIA PUNICIFOLIA FRUIT

Updated
85

Safety score · 0–100

Good

Derived from EU CosIng regulatory status, PubChem hazard data and published research. How we score.

About

Acerola (Barbados cherry) fruit, a renowned natural source of vitamin C and polyphenols. Long food and cosmetic use record with very low irritation potential.

Function

ASTRINGENTSKIN PROTECTINGTONIC

Skin benefits

  • Acerola cherry fruit
  • Exceptionally high natural vitamin C
  • Antioxidant and brightening claims
  • Source of polyphenols

Known concerns

  • Possible mild irritation in vitamin-C-sensitive skin
  • Composition varies seasonally

References

EU

EU CosIng database

European Commission cosmetic ingredient registry — regulatory status, restrictions, authorised functions.

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This profile is for educational purposes and does not constitute medical advice. Regulatory status and scientific understanding evolve — always read the physical product label and consult a healthcare professional for personal concerns.