Skin Conditioning
PAECILOMYCES JAPONICA/GRAPE/CUCUMBER JUICE EXTRACT FERMENT FILTRATE
Safety score · 0–100
Fine
Derived from EU CosIng regulatory status, PubChem hazard data and published research. How we score.
A fungal ferment of grape and cucumber juice used as a skin-conditioning ingredient. Complex bio-cocktail with limited cosmetic safety data; generally well tolerated.
Function
Skin benefits
- Skin conditioning from ferment metabolites
- Antioxidants from fruit substrate
- Humectant sugars
Known concerns
- Complex ferment with variable composition
- Limited safety dossiers
- Possible fungal allergen residues
References
EU CosIng database
European Commission cosmetic ingredient registry: regulatory status, restrictions, authorised functions.
Related skin conditionings
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This profile is for educational purposes and does not constitute medical advice. Regulatory status and scientific understanding evolve, so always read the physical product label and consult a healthcare professional for personal concerns.