Antioxidant
PANTOEA VAGANS/DAUCUS CAROTA SATIVA ROOT FERMENT EXTRACT
Safety score · 0–100
Good
Derived from EU CosIng regulatory status, PubChem hazard data and published research. How we score.
About
A Pantoea vagans bacterial ferment of carrot root — provides beta-carotene, vitamin A precursors, and antioxidant phenolics for skin conditioning. Generally well tolerated when supplier verifies strain identity.
Function
Skin benefits
- Carrot beta-carotene and vitamin A precursors
- Antioxidant phenolics and polysaccharides
- Bacterial ferment may improve bioavailability
Known concerns
- Pantoea is an environmental genus — strain QC matters
- Variable composition between batches
- Pigments may stain light formulations
References
EU CosIng database
European Commission cosmetic ingredient registry — regulatory status, restrictions, authorised functions.
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This profile is for educational purposes and does not constitute medical advice. Regulatory status and scientific understanding evolve — always read the physical product label and consult a healthcare professional for personal concerns.