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Antioxidant

PHELLINUS LINTEUS/RICE FERMENT EXTRACT

Updated
80

Safety score · 0–100

Good

Derived from EU CosIng regulatory status, PubChem hazard data and published research. How we score.

About

Phellinus linteus mushroom fermented on rice — beta-glucans, polyphenols and amino acids deliver soothing and antioxidant action. Edible-source pedigree, well tolerated.

Function

SKIN CONDITIONING - EMOLLIENTHUMECTANT

Skin benefits

  • Beta-glucan polysaccharides support skin barrier
  • Polyphenol antioxidants protect from oxidative stress
  • Rice ferment supplies amino acids for hydration
  • Long history of edible use

Known concerns

  • Limited cosmetic-specific clinical data
  • Possible allergen for mushroom-sensitive individuals

References

EU

EU CosIng database

European Commission cosmetic ingredient registry — regulatory status, restrictions, authorised functions.

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This profile is for educational purposes and does not constitute medical advice. Regulatory status and scientific understanding evolve — always read the physical product label and consult a healthcare professional for personal concerns.