Surfactant
POTASSIUM COCOYL HYDROLYZED WHEAT PROTEIN
Safety score · 0–100
Fine
Derived from EU CosIng regulatory status, PubChem hazard data and published research. How we score.
About
A mild plant-protein surfactant from coconut and wheat, used for gentle cleansing and conditioning. Generally low-irritation, but a real-world allergen for some wheat-allergic users.
Function
Skin benefits
- Mild amino-acid surfactant
- Conditioning and foam-boosting
- Reduces irritation versus harsher cleansers
Known concerns
- Wheat protein can sensitize wheat-allergic users
- Hydrolysate molecular weight affects allergenicity
References
EU CosIng database
European Commission cosmetic ingredient registry — regulatory status, restrictions, authorised functions.
Related surfactants
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This profile is for educational purposes and does not constitute medical advice. Regulatory status and scientific understanding evolve — always read the physical product label and consult a healthcare professional for personal concerns.