Skin Conditioning
SACCHAROMYCES/FIG FRUIT/LEAF EXTRACT FERMENT LYSATE FILTRATE
Safety score · 0–100
Fine
Derived from EU CosIng regulatory status, PubChem hazard data and published research. How we score.
A yeast-fermented fig fruit/leaf extract used as a skin conditioner. Generally well tolerated, but composition varies by maker so safety data is limited and not as solid as single-molecule actives.
Function
Skin benefits
- Antioxidant activity from fig polyphenols
- Skin conditioning via fermentation metabolites
- Mild humectant effect
Known concerns
- Compositional variability typical of ferment lysates
- Limited public safety data
- Potential allergen for fig-sensitive users
References
EU CosIng database
European Commission cosmetic ingredient registry: regulatory status, restrictions, authorised functions.
Related skin conditionings
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This profile is for educational purposes and does not constitute medical advice. Regulatory status and scientific understanding evolve, so always read the physical product label and consult a healthcare professional for personal concerns.