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Skin Conditioning

SACCHAROMYCES/MELON FRUIT/SUCROSE FERMENT FILTRATE

CAS - Updated
70

Safety score · 0–100

Fine

Derived from EU CosIng regulatory status, PubChem hazard data and published research. How we score.

About

A yeast ferment of melon fruit and sucrose. Melon ferments are known for SOD-like antioxidant activity. Generally well tolerated; lacks dedicated cosmetic safety review but class is benign.

Skin benefits

  • Antioxidant SOD-like activity from melon
  • Humectant sugars from sucrose ferment
  • Skin conditioning postbiotic metabolites

Known concerns

  • Limited cosmetic-specific safety data
  • Variable composition between suppliers
  • Possible trace fragrance allergens from melon

References

EU

EU CosIng database

European Commission cosmetic ingredient registry — regulatory status, restrictions, authorised functions.

Related skin conditionings

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This profile is for educational purposes and does not constitute medical advice. Regulatory status and scientific understanding evolve — always read the physical product label and consult a healthcare professional for personal concerns.