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Skin Conditioning

SACCHAROMYCES/PINEAPPLE FRUIT JUICE/COLLAGEN FERMENT FILTRATE

66

Safety score · 0–100

Fine

Derived from EU CosIng regulatory status, PubChem hazard data and published research. How we score.

A Saccharomyces yeast ferment of pineapple juice plus collagen. Combines fruit enzymes, ferment peptides and animal collagen for skin-conditioning. Generally mild but with some enzymatic activity to flag.

Skin benefits

  • Yeast-fermented blend with pineapple enzymes and collagen peptides
  • Skin-conditioning and smoothing
  • Postbiotic with mild humectancy

Known concerns

  • Pineapple bromelain — possible mild enzymatic irritation
  • Animal-derived collagen — not vegan
  • Composition varies by fermentation run

References

EU

EU CosIng database

European Commission cosmetic ingredient registry: regulatory status, restrictions, authorised functions.

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This profile is for educational purposes and does not constitute medical advice. Regulatory status and scientific understanding evolve, so always read the physical product label and consult a healthcare professional for personal concerns.