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Skin Conditioning

SACCHAROMYCES/RICE FERMENT LIPIDS

82

Safety score · 0–100

Good

Derived from EU CosIng regulatory status, PubChem hazard data and published research. How we score.

A lipid fraction obtained from yeast (Saccharomyces) fermentation of rice, used to condition and reinforce the skin barrier. Mild profile with strong cosmetic precedent in Asian formulations.

Function

SKIN CONDITIONING

Skin benefits

  • Skin-conditioning ferment-derived lipids
  • Supports barrier replenishment
  • Antioxidant ferment metabolites
  • Generally well tolerated

Known concerns

  • Trace fermentation residues possible
  • Variable composition between batches

References

EU

EU CosIng database

European Commission cosmetic ingredient registry: regulatory status, restrictions, authorised functions.

Related skin conditionings

82
(HONEY + ZYMOMONAS FERMENT) EXTRACT
Skin Conditioning
 82
1-METHYLHYDANTOIN-2-IMIDE
Skin Conditioning
 82
2-HYDROXYSTEARIC ACID
Skin Conditioning
 82
3-METHYL-3-HYDROXYBUTYRIC ACID
Skin Conditioning
 82
4-AMINO-3-HYDROXYBUTYRIC ACID
Skin Conditioning
 82
4-PCA DIPHENYL DIMETHICONE
Skin Conditioning
 82
ACETYL CITRULL AMIDO ARGININE
Skin Conditioning
 82
ACETYL GALACTOSAMINE
Skin Conditioning

Same plant / compound family

78
SACCHAROMYCES/RICE FERMENT FILTRATE
Skin Conditioning
 87
SACCHAROMYCES/RICE FERMENT FILTRATE EXTRACT
Humectant
 86
SACCHAROMYCES/RICE FERMENT LEES EXTRACT FILTRATE
Humectant

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This profile is for educational purposes and does not constitute medical advice. Regulatory status and scientific understanding evolve, so always read the physical product label and consult a healthcare professional for personal concerns.