Skin Conditioning
SACCHAROMYCES/SOY PROTEIN FERMENT
Safety score · 0–100
Fine
Derived from EU CosIng regulatory status, PubChem hazard data and published research. How we score.
About
A yeast-fermented soy protein. Combines the smoothing feel of plant protein with ferment amino acids; soy allergy is the main caveat.
Skin benefits
- Skin conditioning ferment-protein blend
- Amino acids and peptides from yeast fermentation
- Plant-based protein source
- Generally non-irritating
Known concerns
- Soy-derived block may bother soy-allergic users
- Hydrolysate MW controls allergen risk
- No dedicated CIR dossier
- Composition varies batch to batch
References
EU CosIng database
European Commission cosmetic ingredient registry — regulatory status, restrictions, authorised functions.
Related skin conditionings
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This profile is for educational purposes and does not constitute medical advice. Regulatory status and scientific understanding evolve — always read the physical product label and consult a healthcare professional for personal concerns.