Skip to content

Antioxidant

SACCHAROMYCES/VACCINIUM VITIS-IDAEA FRUIT FERMENT EXTRACT

80

Safety score · 0–100

Good

Derived from EU CosIng regulatory status, PubChem hazard data and published research. How we score.

A Saccharomyces yeast ferment of lingonberry (Vaccinium vitis-idaea) — concentrates anthocyanin antioxidants and adds postbiotic organic acids. Well-tolerated at cosmetic levels.

Function

BLEACHINGSKIN CONDITIONING

Skin benefits

  • Anthocyanin antioxidants
  • Postbiotic organic acids
  • Mild brightening
  • Skin-conditioning polyphenols

Known concerns

  • Possible berry-allergen sensitivity
  • Variable anthocyanin standardization
  • Sparse cosmetic clinical data

References

EU

EU CosIng database

European Commission cosmetic ingredient registry: regulatory status, restrictions, authorised functions.

Related antioxidants

80
(LICORICE/REYNOUTRIA JAPONICA) ROOT/STEM EXTRACT
Antioxidant
 80
ACALYPHA REPTANS CALLUS CULTURE EXTRACT
Antioxidant
 80
ACCA SELLOWIANA FRUIT EXTRACT
Antioxidant
 80
ACETYL ZINGERONE
Antioxidant
 80
ACETYL ZINGERONE METHYL ETHER
Antioxidant
 80
ACTINIDIA DELICIOSA FRUIT EXTRACT
Antioxidant
 80
ADANSONIA DIGITATA FRUIT EXTRACT
Antioxidant
 80
AMPELOPSIS GROSSEDENTATA LEAF EXTRACT
Antioxidant

Check your shelf

Find SACCHAROMYCES/VACCINIUM VITIS-IDAEA FRUIT FERMENT EXTRACT in your products.

Scan any cosmetic product with LuxSense to see if it contains SACCHAROMYCES/VACCINIUM VITIS-IDAEA FRUIT FERMENT EXTRACT and get a full ingredient breakdown with safety scores.

This profile is for educational purposes and does not constitute medical advice. Regulatory status and scientific understanding evolve, so always read the physical product label and consult a healthcare professional for personal concerns.