VITIS VINIFERA CALLUS POWDER
Safety score · 0–100
Good
Derived from EU CosIng regulatory status, PubChem hazard data and published research. How we score.
About
Powdered cultured grape plant callus tissue, a standardized biotechnology-derived ingredient providing consistent bioactive compounds without plant-to-plant variability.
Vitis vinifera callus powder is produced from dedifferentiated grape plant cells grown in tissue culture. The cultured callus tissue accumulates bioactive compounds including resveratrol, viniferins, and other polyphenols characteristic of Vitis species. This biotechnological approach produces standardized, consistent botanical material free from seasonal variation, pesticide contamination, or environmental fluctuations. No EU restrictions apply specifically to cultured plant cell ingredients.
Skin benefits
- Contains resveratrol and viniferin polyphenols with exceptional antioxidant activity
- Standardized production ensures consistent bioactive compound levels
- Free from pesticide and environmental contaminant concerns of field-grown botanicals
References
EU CosIng database
European Commission cosmetic ingredient registry — regulatory status, restrictions, authorised functions.
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This profile is for educational purposes and does not constitute medical advice. Regulatory status and scientific understanding evolve — always read the physical product label and consult a healthcare professional for personal concerns.