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Skin Conditioning

ASPERGILLUS/PICHIA/SORGHUM BICOLOR FERMENT LEES EXTRACT

78

Safety score · 0–100

Fine

Derived from EU CosIng regulatory status, PubChem hazard data and published research. How we score.

Aspergillus and Pichia ferment of sorghum lees (brewing by-product) — amino acids, peptides and polyphenols for skin conditioning. Strain QC matters; otherwise generally safe.

Function

ANTIOXIDANTSKIN CONDITIONING

Skin benefits

  • Dual-fungus ferment yields rich amino acids and peptides
  • Sorghum polyphenols for antioxidant effect
  • Soothing and skin-conditioning action
  • Sustainable use of brewing by-product

Known concerns

  • Aspergillus genus can include mycotoxin-producing strains — strain QC essential
  • Possible allergen for grain-sensitive users
  • Limited cosmetic-specific clinical data

References

EU

EU CosIng database

European Commission cosmetic ingredient registry: regulatory status, restrictions, authorised functions.

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This profile is for educational purposes and does not constitute medical advice. Regulatory status and scientific understanding evolve, so always read the physical product label and consult a healthcare professional for personal concerns.