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Skin Conditioning

ASPERGILLUS/SOYBEAN GERM FERMENT FILTRATE

70

Safety score · 0–100

Fine

Derived from EU CosIng regulatory status, PubChem hazard data and published research. How we score.

Soybean germ fermented with Aspergillus. Delivers isoflavones, vitamin E and peptides in a skin-conditioning ferment. Soy-allergic users should patch test.

Skin benefits

  • Soybean germ isoflavones give antioxidant and skin-conditioning effects
  • Aspergillus fermentation releases bioavailable peptides
  • Vitamin E content adds skin protection

Known concerns

  • Soy allergens may persist in some ferment fractions
  • Compositional variability
  • Limited ingredient-specific authority review

References

EU

EU CosIng database

European Commission cosmetic ingredient registry: regulatory status, restrictions, authorised functions.

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This profile is for educational purposes and does not constitute medical advice. Regulatory status and scientific understanding evolve, so always read the physical product label and consult a healthcare professional for personal concerns.