Skip to content

Antioxidant

BACILLUS/MORUS ALBA LEAF/SOYBEAN SEED FERMENT FILTRATE

70

Safety score · 0–100

Fine

Derived from EU CosIng regulatory status, PubChem hazard data and published research. How we score.

A Bacillus-fermented mulberry-leaf and soybean filtrate, supplying isoflavones and polyphenols. Generally low-risk; soy allergen status is the main caveat.

Function

ANTIMICROBIALANTIOXIDANTANTI-SEBUMSKIN CONDITIONING - EMOLLIENT

Skin benefits

  • Mulberry-leaf and soybean ferment
  • Polyphenol and isoflavone content
  • Marketed for brightening and antioxidant

Known concerns

  • Soy is a common allergen
  • Composition varies between manufacturers
  • Limited published safety data

References

EU

EU CosIng database

European Commission cosmetic ingredient registry: regulatory status, restrictions, authorised functions.

Related antioxidants

Check your shelf

Find BACILLUS/MORUS ALBA LEAF/SOYBEAN SEED FERMENT FILTRATE in your products.

Scan any cosmetic product with LuxSense to see if it contains BACILLUS/MORUS ALBA LEAF/SOYBEAN SEED FERMENT FILTRATE and get a full ingredient breakdown with safety scores.

This profile is for educational purposes and does not constitute medical advice. Regulatory status and scientific understanding evolve, so always read the physical product label and consult a healthcare professional for personal concerns.