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Antioxidant

HYDROLYZED ASPERGILLUS/GINSENG EXTRACT FERMENT

74

Safety score · 0–100

Fine

Derived from EU CosIng regulatory status, PubChem hazard data and published research. How we score.

Fermented hydrolysate of Aspergillus and ginseng — uses Aspergillus enzymes to break down ginseng glycosides into smaller bioavailable forms with antioxidant and brightening claims.

Function

ANTIOXIDANTBLEACHING

Skin benefits

  • Antioxidant ginsenosides
  • Bioavailable peptides
  • Brightening support
  • Lower allergenicity

Known concerns

  • Aspergillus enzyme residues
  • Batch variability
  • Sparse safety dossier

References

EU

EU CosIng database

European Commission cosmetic ingredient registry: regulatory status, restrictions, authorised functions.

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This profile is for educational purposes and does not constitute medical advice. Regulatory status and scientific understanding evolve, so always read the physical product label and consult a healthcare professional for personal concerns.